The Story & Intro
Bonjour my friends! 👋 It’s your French-in-America kitchen buddy Lacamorea again, and today I’m sharing one of my all-time favorite quick treats: peanut butter chocolate bark. The very first time I tasted peanut butter chocolate bark was shortly after I moved from Paris to the U.S. and let me tell you, I felt like I had discovered treasure. Growing up in France, peanut butter wasn’t really a big deal, so imagine me, a Parisian girl with wide eyes, realizing that Americans put peanut butter in everything! 🥜🇺🇸
One cold winter evening, I was homesick and craving something sweet, comforting, and insanely easy to make. I remembered watching my American best friend drizzle chocolate and peanut butter together like magic. I tried recreating it, and boom the first batch of peanut butter chocolate bark was born right in my tiny apartment kitchen. That melt-in-your-mouth swirl of creamy peanut butter and silky chocolate instantly became my therapy snack, my late-night friend, and my “I need something delicious RIGHT NOW” dessert.
Ever since, peanut butter chocolate bark has been a staple in my American pantry. I make it for movie nights, holiday gatherings, picnics, midnight cravings you name it. It’s one of those recipes that feels luxurious but takes almost no effort. And the best part? You can dress it up or down: add pretzels for crunch, sprinkle sea salt, use white chocolate, add nuts… go wild!
In this recipe, you’ll find the perfect balance of chocolatey richness and irresistible peanut butter goodness. And of course, I’ll show you how to make peanut butter chocolate bark the simple, stress-free way. Whether you’re new to kitchen adventures or a seasoned baker, this dessert never disappoints. Plus, if you’re looking for a recipe that’s budget-friendly, sharable, and looks way fancier than it actually is peanut butter chocolate bark is your girl.
So grab your spatula, put on your favorite playlist, and let’s whip up a delicious batch together. Trust me, peanut butter chocolate bark is about to be your new go-to sweet treat. 🍫💛
Why You’ll Love This Peanut Butter Chocolate Bark 😍
Peanut butter chocolate bark isn’t just delicious it’s a lifesaver. Here’s why it’s worth making again and again:
- Super fast — Ready in minutes, chills quickly
- Minimal ingredients — Only chocolate + peanut butter (plus toppings if you want)
- Kid-friendly — Both making AND eating it
- Perfect for gifting — Wrap in little bags and make someone’s day
- Customizable — Add toppings, textures, swirls, flavors
- No baking required — Just microwave and spread
Seriously, peanut butter chocolate bark should come with a warning: Highly addictive. May disappear faster than intended. 😉
Ingredients
Here’s everything you need to make the best homemade peanut butter chocolate bark:
For the Base
- 2 cups semisweet chocolate chips 🍫
- ½ cup creamy peanut butter 🥜
Optional (but highly recommended) Toppings
- Crushed pretzels 🥨
- Mini marshmallows
- Sea salt flakes
- Chopped nuts
- White chocolate drizzle
- Crushed cookies
Feel free to customize! Peanut butter chocolate bark is super forgiving.
Step-by-Step Instructions 👩🍳
1. Melt the Chocolate
Add the chocolate chips to a microwave-safe bowl. Microwave in 20–30 second intervals, stirring between each, until smooth.
2. Melt the Peanut Butter
Warm the peanut butter just enough to make it pourable about 15 seconds in the microwave.

3. Spread the Chocolate
Line a baking sheet with parchment paper. Pour the melted chocolate onto the sheet and spread into a rectangle (about ¼ inch thick).
4. Swirl in the Peanut Butter
Drizzle the warm peanut butter over the chocolate. Use a toothpick or knife to create pretty swirls. This is the fun part!
5. Add Toppings
Sprinkle crushed pretzels, nuts, sea salt, or whatever your heart desires.
6. Chill
Place the tray in the fridge for 25–30 minutes or in the freezer for 10–15 minutes until fully set.
7. Break Into Pieces
Once hardened, remove from the parchment and break into rustic pieces of bark.
Voila! Homemade peanut butter chocolate bark beautiful, delicious, and dangerously easy. 😍

Serving Suggestions 🍽️
Here’s how to enjoy your peanut butter chocolate bark the French-American way:
- Serve it on a dessert board with fruits and cookies
- Pair with coffee or espresso (my Parisian side approves!)
- Use as an ice cream topping
- Break into smaller bits for trail mix
- Add inside cookie dough for the world’s best cookies
This peanut butter chocolate bark also makes fabulous holiday gifts wrap in clear bags with a ribbon and watch the smiles appear.

Conclusion
There you have it, my friends a simple, dreamy, melt-in-your-mouth peanut butter chocolate bark that brings together the best of both my worlds: the elegance of French simplicity and the bold flavors of American comfort. Every time I make this treat, I’m reminded of those early days in my new U.S. kitchen, falling in love with peanut butter and discovering joy in the little swirls of chocolate happiness.
I hope this recipe brings joy to your home too. Until next time, keep cooking with love, laughter, and a little bit of sweetness. 💛🍫✨
⭐ Recipe Card ⭐
⏱ Time
- Prep: 10 minutes
- Chill: 25 minutes
- Total: 35 minutes
🛒 Ingredients
- 2 cups chocolate chips
- ½ cup peanut butter
- Optional toppings: pretzels, sea salt, nuts, marshmallows
👩🍳 Instructions
- Melt chocolate.
- Warm peanut butter.
- Spread chocolate on parchment.
- Swirl peanut butter.
- Add toppings.
- Chill until firm.
- Break into pieces.
💡 Notes
- Store in fridge for up to 2 weeks.
- Use white chocolate for extra sweetness.
- Add sea salt for a gourmet touch.
🔥 Nutrition (approx. per piece)
- 180 calories
- 12g fat
- 15g carbs
- 3g protein
100-Word Story Version
Bonjour my friends! I’m Lacamorea a French girl living in America who instantly fell in love with peanut butter chocolate bark. I still remember my first taste after moving from Paris; peanut butter wasn’t common back home, so this magical mix of chocolate and peanut butter felt like discovering a whole new world. One cozy night, craving comfort, I made my very first batch, and it became my go-to treat for movie nights, bad days, and celebrations. Simple, beautiful, and delicious peanut butter chocolate bark never fails to make me smile, and now I hope it brings sweetness to your kitchen too. 🍫💛